Valerian: Garden

The English Physician, by Nicholas Culpeper

Culpeper’s Complete Herbal and English Physician, published in 1814




Description. This has a thick short greyish root, lying for the most part above ground, shooting forth on all other sides such-like small pieces of roots, which have all of them many long green strings and fibres under them in the ground, whereby it draws nourishment. From the head of these roots spring up many green leaves, which at first are somewhat broad and long, without any divisions at all in them, or denting on the edges; but those that rise up after are more and more divided on each side, some to the middle rib, being winged, as made of many leaves together on a stalk, and those upon a stalk in like manner more divided, but smaller towards the top than below; the stalk rises to be a yard or more, sometimes branched at the top, with many small whitish flowers, sometimes dashed over at the edges with a pale purplish colour, of a little scent, which passing away, there follows small brownish white seed, that is easily carried away with the wind. The root smells more strong than either leaf or flower, and is of more use in medicines.

Place. It is generally kept with us in gardens.

Time. It flowers in June and July, and continues flowering until the frost pull it down.

Government and virtues. This is under the influence of Mercury. Dioscorides says, that the Garden Valerian has a warming faculty, and that being dried and given to drink, it provokes urine, and helps the stranguary. The decoction thereof taken, does the like also, and takes away pains of the sides, provokes women's courses, and is used in antidotes. Pliny says, that the powder of the root given in drink,' or the decoction thereof taken, helps all stoppings and stranglings in any part of the body, whether they proceed of pains in the chest or sides, and takes them away. The root of Valerian boiled with liquorice, raisins, and anniseed, is singularly good for those that are short-winded, and for those that are troubled with the cough, and helps to open the passages, and to expectorate phlegm easily. It is given to those who are bitten or stung by any venomous creature, being boiled in wine. It is of a special virtue against the plague, the decoction thereof being drank, and the root being used to smell to. It helps to expel the wind in the belly. The green herb with the root taken fresh, being bruised and applied to the head, takes away the pains and prickings there, stays rheum and thin distillations, and being boiled in white wine, and a drop thereof put into the eyes, takes away the dimness of the sight, or any pin or web therein; it is of excellent property to heal any inward sores or wounds, and also for outward hurts or wounds, and drawing away splinters or thorns out of the flesh.